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Kenya Jambo Bwana Coffee Beans
Welcome to a world of vibrant flavors with Kenya Jambo Bwana Coffee beans, a single-origin masterpiece that celebrates the rich heritage of Kenyan coffee. This light roast coffee is a delightful blend of stone fruit and molasses, accented by a hint of apricot and a smooth caramel aftertaste. Perfect as an omni brew, it caters to both espresso and filter coffee enthusiasts, offering a versatile and captivating coffee experience. Immerse yourself in the distinctive taste of Kenya with Jambo Bwana Coffee, where every sip is a journey through the lush coffee fields of Africa</p>
Product Attributes
- Size: 50Kg, 100Kg, 100kg+
Fast Delivery
Kenya Jambo Bwana Coffee Beans by Cofflux are a bright, lively, and full-bodied coffee from the high-altitude farms of Kenya’s renowned coffee regions. Known for their rich flavor and dynamic acidity, these beans deliver a cup that is bursting with fruit, floral notes, and a smooth, clean finish. Whether brewed as espresso, pour-over, or French press,consistently offer a vibrant and exciting cup for coffee enthusiasts who seek complexity and depth in their brew.
Sourced from the volcanic soils of Kenya’s highlands, these 100% Arabica beans are carefully processed to retain their natural vibrancy and flavor. are perfect for those who appreciate a coffee with bright acidity and a lively flavor profile.
Flavor Profile
Tasting Notes: Black currant, citrus zest, hibiscus
Body: Full, juicy
Acidity: Bright and lively
Finish: Smooth, fruity, and lingering
With its wine-like acidity and fruity flavors, Kenya Jambo Bwana Coffee Beans are a great choice for those who appreciate bold, vibrant coffee with complexity and balance.
Why Choose Kenya Jambo Bwana Coffee Beans?
Single origin 100% Arabica beans from Kenya’s highland farms
Volcanic soil that imparts unique flavor and complexity
Freshly roasted in small batches to preserve flavor and aroma
A premium part of our Single Origins collection
Perfect for espresso, pour-over, French press, and more
These beans are ideal for coffee lovers who want a dynamic, full-bodied cup that delivers a lively, fruity experience.
Brewing Tips
To get the best out of Kenya Jambo Bwana Coffee Beans, we recommend the following brewing methods:
Espresso: Bold and fruity with vibrant acidity
Pour-over: Clean, bright, and floral, with great clarity
French press: Full-bodied, smooth, with a rich mouthfeel
Cold brew: Naturally sweet and refreshing, with a fruity finish
Grind fresh for the best results, and adjust your brewing ratio to suit your taste.
The Cofflux Standard
At Cofflux, we take pride in sourcing the best coffees from around the world. are a perfect example of our commitment to quality, flavor, and sustainability. Grown in Kenya’s unique terroir, these beans offer an exciting coffee experience that’s both bold and refined.
Explore more premium coffees in our full Single Origins collection.
| Size | 50Kg, 100Kg, 100kg+ |
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