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Congo Highlands Coffee Beans
Welcome to a world of vibrant flavors with Kenya Jambo Bwana Coffee beans, a single-origin masterpiece that celebrates the rich heritage of Kenyan coffee. This light roast coffee is a delightful blend of stone fruit and molasses, accented by a hint of apricot and a smooth caramel aftertaste. Perfect as an omni brew, it caters to both espresso and filter coffee enthusiasts, offering a versatile and captivating coffee experience. Immerse yourself in the distinctive taste of Kenya with Jambo Bwana Coffee, where every sip is a journey through the lush coffee fields of Africa
Product Attributes
- Size: 50Kg, 100Kg, 100kg+
Fast Delivery
Congo Highlands Coffee Beans
Congo Highlands Coffee Beans by Cofflux bring you the deep, earthy richness of the African highlands with every cup. Sourced from the high-altitude coffee farms of the Democratic Republic of Congo, these 100% Arabica beans deliver a bold, complex flavor profile that’s both smooth and vibrant. offer an authentic taste of Congo’s fertile soil and unique terroir, known for its rich flavor and low acidity.
Perfect for those who enjoy a coffee with depth and character, these beans are roasted to bring out their natural earthy notes, balanced with a sweet and slightly fruity finish. Whether brewed as espresso, drip, or French press, deliver a smooth, full-bodied cup that stands out.
Flavor Profile
Tasting Notes: Dark chocolate, earthy spice, dried fruit
Body: Full and smooth
Acidity: Low and balanced
Finish: Sweet, with lingering notes of cocoa and fruit
The combination of bold flavors and smooth texture makes Congo Highlands Coffee Beans a versatile choice for a variety of brewing methods.
Why Choose Congo Highlands Coffee Beans?
Single origin beans from the fertile highlands of Congo
Roasted in small batches to highlight the natural flavors of the beans
Full-bodied flavor with rich chocolate and earthy notes
Low acidity for a smooth, easy-drinking experience
A premium member of our Single Origins collection
These beans are ideal for coffee lovers who appreciate depth and complexity in their cup, with a smooth finish that’s never overwhelming.
Brewing Tips
To get the best from Congo Highlands Coffee Beans, try using one of these methods:
Espresso: A full-bodied shot with earthy and chocolate notes
Drip coffee makers: Clean, smooth flavor, perfect for everyday brewing
French press: A rich, full-bodied brew with a smooth, creamy texture
Pour-over: A more delicate extraction that highlights the subtle fruit and spice notes
Grind fresh, adjust your brewing ratio, and enjoy a flavorful, complex cup.
The Cofflux Approach
At Cofflux, we believe in sourcing the best beans from the world’s most interesting coffee-growing regions. are no exception. Grown in high altitudes, harvested by local farmers, and roasted with care, these beans provide a true representation of Congo’s rich coffee heritage.
Explore our full range of Single Origins to discover even more exceptional coffees from around the world.
| Size | 50Kg, 100Kg, 100kg+ |
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