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Brazil Midnight Bloom Capsules
Brazil Midnight Bloom Capsules
This Capsule offers a rich and exotic flavor profile
Caramel Syrup: Smooth and buttery sweetness
Dulce de Leche: Creamy, caramelized milk richness
Cashews: Nutty and subtly sweet undertones
Pineapple: Bright, tropical fruitiness
Experience the delightful and harmonious blend of flavors with every sip of this exceptional coffee
Product Attributes
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Cofflux Product
Whole Sale
Fast Delivery
Brazil Midnight Bloom Capsules bring you the soul of Brazilian coffee—bold, smooth, and beautifully balanced. Crafted for capsule convenience and roasted to highlight rich, natural flavors, these capsules are designed for coffee lovers who crave elegance in every cup.
This single-origin espresso blend captures the essence of Brazil’s finest beans. You’ll experience deep chocolate notes, subtle floral undertones, and a smooth, velvety finish that lingers like a midnight breeze.
Tasting Notes
Flavor: Dark chocolate, roasted hazelnut, soft florals
Body: Medium to full
Acidity: Low and balanced
Finish: Smooth, clean, and aromatic
Whether you prefer your coffee black or with a splash of milk, Brazil Midnight Bloom Capsules adapt beautifully. The natural sweetness and gentle complexity make this an ideal everyday espresso—with enough depth to impress seasoned palates.
Why You’ll Love It
100% Arabica beans from Brazil’s top coffee-growing regions
Roasted in small batches for consistent flavor and aroma
Nitrogen-sealed capsules for peak freshness and long shelf life
Compatible with Nespresso® OriginalLine machines
Perfect for busy mornings or slow, reflective evenings, these capsules offer an effortless path to great coffee.
How to Brew
Simply insert a capsule, press your machine’s espresso or lungo button, and let the flavors bloom. For a milk-based drink, pair with steamed milk for a velvety latte or cappuccino.
Sustainably Crafted
Cofflux is committed to ethical sourcing and sustainability. The Brazil Midnight Bloom Capsules use beans from traceable farms and eco-conscious packaging that’s either recyclable or compostable—because great coffee shouldn’t come at the planet’s expense.